VEGETARIAN

Take Away Menu
  Dal Tadka

Yellow lentils cooked in a gravy.

$15.90 Per Plate
  Dal Makhani

Black lentils cooked with spices and a touch of coriander

$16.90 Per Plate
  Vegetable Jal Frezi

Seasonal vegetable served in an onion, capsicum and tomato sauce.

$15.90 Per Plate
  Mixed Vegetable Curry

Mixed vegetables cooked in the chef’s secret spices.

$15.90 Per Plate
  Navratan Korma

Seasonal vegetables cooked in a creamy sauce.

$16.90 Per Plate
  Aloo Bhaji

Bombay style potatoes curry in thick Indian sauce

$15.90 Per Plate
  Mutter Mushroom

Green peas and mushroom cooked in tomato, onion and chef’s secret spices.

$15.90 Per Plate
  Kadai Paneer

Indian cottage cheese cooked with green capsicum and onion in spicy gravy.

$17.90 Per Plate
  Palak Paneer

Cubes of cottage cheese cooked in a fresh spinach, cream and a touch of traditional Indian spices.

$17.90 Per Plate
  Mutter Paneer

Cubes of cottage cheese and green peas cooked in traditional Indian spices.

$17.90 Per Plate
  Paneer Makhani

Soft pieces of cottage cheese cooked in a creamy Indian gravy

$17.90 Per Plate
  Channa Masala

Chick peas cooked in a traditional sauce with onion and spices.

$15.90 Per Plate
  Malai Kofta

Potato and cottage cheese dumplings simmered in a creamy sauce of tomatoes, cashews nuts and cardamoms

$17.90 Per Plate

Veg |   Non Veg |   Contains Egg